☺ I Love it RED Hot ☺

This is a Sponsored post written by me on behalf of TABASCO® Original Red. All opinions are 100% mine.

There was a time I decided to step out of my comfort zone, so to speak, and became more experimental with the food I eat. That’s about the same time I started using TABASCO® Original Red on my food. Since the first time I tried it, there’s been no turning back. TABASCO® Original Red is now a regular part of my meals. I especially love using it on my pizza. I just love the way it makes my pizza more flavorful and tangy. I even have small complimentary bottles of it which I fondly call “my Tabasquito” and I bring it along with me when I eat out! Just this morning, I cooked scrambled eggs for breakfast and what I did was pour in small drops of TABASCO® Original Red while I was beating the eggs. The result was tangy, oh-so-yummy scrambled eggs! Tabasco has a certain way of bringing out the best in food. It has a way of enhancing the flavor of food unlike other sauces that overpowers the original flavor of the food. Oh, and since football season is in the offing, why not make TABASCO® Original Red your condiment of choice for those game night parties with your friends? You can get party ideas from the Game-Day Party Menu. Or you may simply opt for the Pizza Perfected. Suffice it to say that when you try it, you'll start saying "I love it RED hot!"